Browse Items (148 total)

Gardens_3.jpg
A series of layouts conveying the location of plants near the Gallegos house

Gardens_6.jpg
A series of layouts conveying the location of plants near the taberna

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Gardens_1.jpg
A series of layouts conveying the location of plants near the Gomez house

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Museum Tech Notebook_13.jpg
Details regarding reproduced cookware made by Ceramica de EspaƱa for use by the Spanish Quarter

Cooking_3.jpg
Script for a cooking workshop hosted by Clark Wullenweber

Tobacco_2.jpg
Correspondence from E. B. Whitty to Charles Dale regarding the growing of tobacco in 18th century St. Augustine

Cooking_17.jpg
List of food appropriate for cooking at the Colonial Spanish Quarter

Pottery_13.jpg
A cover/title page for an exhibit regarding coins of colonial St. Augustine

Pottery_2.jpg
A hand-colored map of the Pacific ocean and surrounding land masses

Pottery_3.jpg
A series of cards and mock labels used to plan the layout of museum exhibits concerning colonial life

Pottery_14.jpg
A letter describing the acquisition of gravel and clay for use by the Spanish Quarter

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Pottery_10.jpg
A photograph of a hand holding a painted dish

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Pottery_1.jpg
A photograph of three apothecary jars

Gallegos_37.jpg
A large-scale map outlining plant locations, property maintenance suggestions, and plot sizes at the Spanish Quarter

Gallegos_27.jpg
Brief notes on the progress of celery, parsley, radishes, and onions

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Gallegos_5.jpg
A note outlining gardening duties

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Gallegos_1.jpg
A series of labeled carrot silhouettes and modern sources for individual seeds

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Gallegos_28.jpg
Notes and citations regarding vegetable growth in the 18th century

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Gardens_7.jpg
A series of layouts conveying the location of plants near the orchard

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Gardens_14.jpg
A schedule outlining vegetable planting order from January to March

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