Browse Items (40 total)
- Collection: Cooking
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Hake in Green Sauce/Merluza en Salsa Verde
A recipe for hake in green sauce
Hearty Baked Rice/Arroz al Horno
A recipe for baked rice
Marinated Turkey/Escabeche de Pavo
A recipe for marinated turkey
Master Shopping List
A master list of groceries for the purpose of historic cooking
Meatball Stew/Albóndigas de Carne
A recipe for meatball stew
One Pot Seafood Meal
Recipe for a seafood meal
Orange Flan/Flan de Naranja
A recipe for orange flan
Orange Gateau/Tarta de Naranja
A recipe for orange gateau
Paella Valenciana
Three recipes for Valencian paella
Potato Omelet/Tortilla de Patatas
A recipe for potato omelets
Salt Cod with Onion/Bacalao con Cebolla
A recipe for salt cod with onions
Spanish Citrus Salad
A recipe for Spanish citrus salad
Spanish Rice
A recipe for Spanish rice
Spinach Turnovers/Empanadillas Rellenas de Espinacas
A recipe for spinach turnovers
Spring Vegetable and Egg Casserole/Huevos con Verduras
A recipe for spring vegetable and egg casserole
Stove Terminology Note
A note listing the various names for Spanish ovens and similar cooking surfaces
Stuffed Onions/Cebollas Rellenas
A recipe for stuffed onions
Summer Vegetable Medley/Pisto Manchego
A recipe for a vegetable medley
Vegetables Notes
Information from the Department of Agriculture on vegetables
Zucchini and Onion Casserole/Zarangollo
A recipe for zucchini and onion casserole